Cook / Food Preparation Worker


Hospitality and Catering

Advert ID




Job Type




Salary Range

USD18.00 - USD19.00 per hour

No. of Openings


Branch Information

White Plains, NY - (USA) 50 Main Street Annex Suite 185 NY White Plains , NY 10606



Job Description

Cook, 18-19/hr based on experience, temp-perm position, if selected requires background check and drug screening


.Follows all mandates and procedures as outlined in the operations manual concerning food preparation, services storage and sanitation as set forth by the New York State Department of Health and Arms Acres.

2.Ability to delegate tasks to Dietary Aides and work as shift leader.

3.Assures proper inventory levels of all items necessary to produce the menu.

4.Orders, receives, checks in, signs invoices on all goods received as needed.

5.Directs and participates in the proper storage of all goods frequently lifting and/or moving up to 25 pounds and occasionally lifting and/or moving up to 75 pounds with assistance.

6.Employees are expected to use teamwork to accomplish tasks that require extra exertion above the ability of one individual.

7.Properly logs daily Production sheets, Temperature Charts, Kitchen Lock-up Log and posts necessary information and unusual incidents in daily kitchen journal.

8.Checks daily Cleaning Task Sheet, inspects and reviews duties as to their satisfactory completion.

9.Prepares breakfast, lunch, dinner and all other meals in compliance with the Menu.

10.Sets up, breaks down and cleans for special functions as needed.

11.Prepares and assembles meal trays for all therapeutic diets.