Line Cook

Industry

Hospitality and Catering

Advert ID

USA_603948

Location

Park Rapids

Job Type

Contract

Hours

Full-Time

Salary Range

Based on Experience

No. of Openings

1

Branch Information

Alexandria, MN - (USA) 507 North Nokomis Suite E MN Alexandria , MN 56308

ContactNumber

320-763-9899

Job Description

Line Cook





General Information



Job Description: Minimum 1-year cooking experience in professional food service operation

Prepare all food according to SERV Safe guidelines (HACCP, sanitation, and personal hygiene) and follow the "Clean as you go" philosophy

Follow all Covid-19 safety protocols and procedures

Knife handling skills

Assist in the preparation of breakfast, lunch, and dinner entrees by following instructions, recipes and best practices as communicated by the Culinary Services team leader.

Involves prep, final cooking, presentation, garnish, and service of all meals based on the work hours scheduled.

Must be punctual, reliable, and have a positive attitude

Excellent communication skills and a willingness to learn

Will be required to wash dishes when needed

Climb foot stool/ladder 3'

Lift 30 lbs. unassisted

Ability to work flexible schedules and overtime when required

AM and PM shifts available.

Be aware of facility evacuation procedures.



Apply [email protected] www.manpower.com or call 320-763-9899